Dinner / Lunch / Recipes / Snacks

Caprese Salad

July 14, 2017

Tags: , , , , , , , , , , , , , , , ,

recipe9170d6ee16ef3bd444b1db1b9204ee39A light and fresh salad with a tangy dash of balsamic vinegar. Try this healthy recipe and visit Healthy Hands Cooking to learn about our instructor opportunity and healthy cooking classes.

 

 

 

 

 

 

 

 

Caprese Salad

A light and fresh salad with a tangy dash of balsamic vinegar

Makes: 1 servings

Time: 10 Minutes

Ingredients

  • 3 Large Slices of Fresh Tomato
  • 3 Slices fresh mozzarella cheese (traditional ball form)
  • 6-8 Fresh Basil Leaves
  •   Salt and Pepper
  •   Balsamic Vinegar (optional)
  •   Italian Seasoning, dried

Directions

Wash, dry, and slice tomato. Slice mozzarella ball into thin slices. Wash and dry basil leaves. Assemble tomato, cheese, and basil on your plate. Sprinkle with salt and pepper. Sprinkle with a few dashes of balsamic vinegar and/or Italian seasoning (optional).

0 likes

Author

Jan Pinnington

Jan Pinnington is the founder of Healthy Hands Cooking.