Dinner / Lunch / Recipes

BAKED FRIED RICE

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Same great flavors, only baked. Try this healthy recipe and visit Healthy Hands Cooking to learn about our instructor opportunity and healthy cooking classes.

BAKED FRIED RICE

Makes: 6-8 servings

Time: 60-75 Minutes

Ingredients

  • 2 Cups Long Grain Brown Rice
  • 1/4 Cup Olive Oil
  • 1/2 Cup Mushrooms, chopped finely
  • 1 Package Onion Soup Mix
  • 2 Tablespoons Low Sodium Soy Sauce
  • 1 Green Pepper, chopped (or frozen peas)
  • 4 Cups Water, Veggie Broth, OR Beef Broth

Directions

Preheat oven 375°F. Mix all ingredients in a baking dish. Bake, uncovered for 60-75 minutes. Remove from oven, cool slightly and fluff with fork.

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Author

Jan Pinnington

Jan Pinnington is the founder of Healthy Hands Cooking.

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