Breakfast / Recipes / Snacks

BANANA BREAKFAST WRAP

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Banana Breakfast WrapNo time for breakfast?  Make this is under 2 minutes! Try this healthy recipe and visit Healthy Hands Cooking to learn about our instructor opportunity and healthy cooking classes.

 

 

 

 

 

 

BANANA BREAKFAST WRAP

Makes: 2 (or 10 samples) servings

Time: 2 Minutes

Ingredients

  • 2 Whole grain or gluten-free wrap
  • 2 Banana, small
  • 2-4 Tablespoons Natural peanut butter, sun butter, almond butter or favorite nut butter

Directions

Spread wrap with nut butter.

Peel the banana and lay lengthwise on a wrap.

Roll wrap into a log.

Cut wrap on the diagonal.

Serve with fresh berries.

*Change it up!  You can add a variety of healthy add-ins like raisins, sliced almonds, unsweetened coconut, fruit preserves, dates, strawberries, blueberries, honey, etc. on top of the nut butter before adding the banana.

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Author

Jan Pinnington

Jan Pinnington is the founder of Healthy Hands Cooking.

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